Patterns of EU poultry meat production and trade
The EU is one of the major poultry meat producing regions in the world.
However, the contribution to global production has decreased considerably over
the past three decades in spite of a remarkable dynamic. It is the objective of
this paper to analyse the patterns of poultry meat production and trade in the
EU and to compare them with the situation on a global
This article can also be found at World Poultry Volume 19 number 9. To view the article online simply click on the link below.
Keywords: Country, EU, production, trade, markets, Europe, export, import
To comment, login here
Or register to be able to comment.