Sanderson Farms changes antibiotics policy One of the largest US poultry companies has announced that it will stop using antibiotics considered medically...
Intestinal inflammation, a growing trend As a poultry producer, intestinal inflammation is a health condition you should understand. It may be having a...
Poultry production under the microscope Last year, Chicken Farmers of Canada (CFC) began its first ever Life Cycle Assessment (LCA), and the results...
Belgian turkey farmer getting the best from Europe Overall, you could say that Belgian turkey farmer Michiel Vanoverberghe (25) benefits from Europe’s best. His...
Addressing misconceptions about animal production systems Producers and policy makers need to do more to address the mistrust and misconceptions the public have about...
Socio-economic evaluations of production disease controls Good hygiene and herd management measures and design of poultry houses can add value to livestock value chains....
Cargill global poultry expansion continues apace Global agricultural player Cargill is continuing the expansion of its poultry operations with major investments...
Egg disinfection protocols in poultry An egg spray disinfection practice can reduce the risk of transmission via the eggshell of E.coli from breeders...
Fighting disease with big data Poultry and pig farmers are failing to make the most of digitalisation because they are not joining up big data...
Costs of poultry production diseases revealed Production diseases can cause major financial losses to poultry farmers if not controlled effectively.
Escherichia coli infections in broiler production Floor eggs from broiler breeders cannot be recommended for use as they pose an E.coli infection risk and...
Biosecurity and risk factors for production diseases in... Poor floor quality and a failure to stop visitors from entering poultry units are two areas where broiler...
Vaccine licensing deal agreed to combat M. gallisepticum Hopes of a vaccine breakthrough against Mycoplasma gallisepticum, which causes severe injury in poultry, have...
EFSA - hazard identification and ranking for poultry The European Food Safety Authority (EFSA) has produced a hazard identification and ranking for poultry at...
Making the most of your flock Having great genetic potential is one thing, making the most of it is another. That’s why the recent Lohmann...
French broiler farmer opts for heavy birds ‘’With good entrepreneurship and well thought out choices a broiler grower really can make a difference,” says...
Alltech's Mark Lyons - In his father’s footsteps Mark Lyons succeeded his father as president of the global animal nutrition business Alltech this year. He sat...
Inflammation: A common root cause of production issues Historically, the poultry industry has addressed common production challenges, such as respiratory, digestive or...
Avian flu has potential to adapt Researchers have found that bird flu viruses are able to escape immune responses and adapt to infect humans.
New publisher for Poultry World Reed Business, publisher of Poultry World, intends to sell all publishing activities of the Dutch agricultural...