Slow-growing birds are fast becoming mainstream In June KFC signed up to the Better Chicken Commitment in Europe. It marks a major change for the fast food...
Reducing pathogenic bacteria during slaughtering and... Reducing rates of foodborne outbreaks in humans caused by salmonella and campylobacter continues to be a major...
Food Forward – is Animal Protein here to stay? Consumers will be eating far more poultry and fish by 2050 as the world battles to cope with nearly 10 billion...
Georgian poultry to benefit from European Bank funding Production capacity at a leading Georgian poultry farm is set to go ahead following a €4m loan from the European...
EU: Poultry production set to rise further Poultry production in the European Union will rise by a further 2.5% this year thanks to good demand and high...
Indonesia to cull 3 million broilers Authorities in Indonesia have told broiler farmers to cull around three million birds over the next fortnight to...
Effects of elevated grids on growing male chickens Elevated grids offer birds an opportunity to rest in a species-specific manner and can improve welfare,...
Gradually improving market conditions for global poultry Global poultry experienced gradually improving market conditions in the first half of the year due to a more...
Global poultry markets: It’s smart to be different Predictions by Rabobank show that the market for slow growing broiler concepts will grow by 8% now up to 20% by...
Poultry tariffs prompt EU to seek formal consultations Concerns about tariffs imposed by Southern African countries on European exports of frozen chicken have led the...
Halal poultry partners adopt proof of concept blockchain Slovenian-based poultry business Perutnina Ptuj Group has partnered with online B2B Halal agrifood trading...
Skilled labour is hard to come by Given the global shortage of skilled labour it’s only logical to look for ways to intensify the automation level...
Chicken rearing that promises to change the world New United States firm Cooks Venture is promising a chicken that will change the world through the promotion of...
South Africa: Challenges of free-range duck farming Running an open air duck and chicken farm in picturesque surroundings in South Africa sounds idyllic, but there...
Lowering import levies impacts EU poultry competitiveness Cutting import levies will reduce the competitiveness of the EU poultry meat sector and lead to a rise in import...
Poultry is set to become world’s most consumed protein Poultry is set to become the world’s most consumed meat protein in 2019 as African swine fever spreads in pig...
Brazil: Campaign promoting poultry industry set to continue A campaign to promote poultry consumption and the benefits of the poultry industry to Brazil is to continue...
Europe: Plan for promoting poultry meat to be launched The European poultry organisation AVEC is in de process of raising funds for a €5.5m campaign promoting EU...
EU poultry meat production at record high Poultry production in the European Union has risen by one quarter in the past 8 years in the face of growing...
15,000 bph processing – keep control and think fast Taking into account the fast growing and urbanising world population, the production of poultry meat is expected...