Join our seminar: Gut Health

The seminar will focus on keeping a bird’s gut healthy, which means that the animal can process its diet more efficiently, has a better immune system and is less susceptible to pathogenic bacteria and viruses.

The veterinary, feed and management aspects of nurturing birds from the time they hatch until they are well settled in the broiler house are put centre stage.

Register here for free

Speakers:

• Roger Davin Poultry consultant/ poultry product manager at Schothorst Feed Research

• Anna Karwacińska Product manager monogastric at Chr. Hansen

• Fajrin Sidiq Technical manager at IFF

• Dr Alain Riggi, DVM Global species manager Poultry, at Phileo by Lesaffre

The seminars will provide participants with the latest insights in knowledge of the inner workings of the gut and the effects of management- and nutritional interventions.

Register here for free