Biosecurity in the egg processing plant

25-05-2003 | | |

Food safety starts with producing a clean product. During transport and processing a lot can go wrong. One has to be aware of the risks during collection, transfer and processing. Biosecurity – it’s all about traffic hygiene.

This article can also be found at World Poultry Volume 19 number 5. To view the article online simply click on the link below.

Keywords: Eggs, other, bio-security, processing, heatlh

 

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