Virtual reality beginning to take off in the poultry house Signs are growing that virtual reality is beginning to make a real difference to both consumers and poultry...
High path AI may not persist in wild birds Evidence released this week suggests that highly pathogenic flu viruses, similar to the H5 avian influenza virus...
Managing avian influenza in the US Fast lab results and the quick depopulation of live birds are imperative if avian influenza is suspected on your...
Bachoco acquires breeding assets in US Industrias Bachoco, Mexico's leading producer and processor of poultry and other food products, has reached an...
Top US complex for Cobb500 won by Claxton Poultry The 20th anniversary award for the top Cobb500 egg production in the US has been won by Claxton Poultry of...
Sanderson Farms reports good results Sanderson Farms in Laurel, Missouri reported positive results for the first quarter of fiscal 2015, which ended...
US Uni receives $10K for poultry science scholarships Local US poultry businesses have contributed USD$10,000 to the University of North Georgia (UNG) to support...
US poultry and egg exports set records in 2014 Despite the loss of the Russian market for the fourth quarter, US poultry export quantity in 2014 set a new...
New product from Delacon boosts broiler performance At the recently held IPPE in Atlanta, Georgia, animal nutrition company Delacon launched a new version of its...
Can robots replace the farmer in the broiler house? Researchers at Georgia Tech Research Institute evaluated the feasibility of using commercially available robotic...
US: Tyson invests heavily in Georgian poultry plant US meat producer, Tyson Foods is making major improvements to its Vienna, Georgia poultry plant as part of an...
Cargill launches new breeder additive at IPPE Cargill announced the release of its new breeder additive for poultry, during a press conference at the IPPE in...
Anitox updates IPPE visitors on pathogen control At its breakfast meeting on the first day of IPPE in Atlanta, Georgia, Anitox focused on pathogen control and...
IPPE offers free Cuttin’ up & Cookin’ demonstrations The upcoming IPPE show will host a variety of cooking demonstrations and a student culinary arts competition in...
$45 million invested in US poultry lab $45 million dollars of federal money is to be invested in expanding the facilities of the US Department of...
US warns South African on poultry anti-dumping policy South Africa cannot expect to continue receiving preferential trade benefits under the Africa Growth and...
US poultry sector in the spotlight America is undoubtedly a land of good food. Eating well is part of the culture, with retailers and restaurants...
What happened to Avian Influenza? I am back again with my first blog in 2009! As Adrian Bal, Editor of World Poultry mentioned in his first...
Improve broiler performance with ‘Flexible Feed Formulation’ New research from Chr. Hansen confirms that a direct-fed microbial (DFM) for poultry containing a unique strain...
Probiotics and enzymes: A good combination It seems to be more than just a gut feeling. Probiotics and enzymes have been proven to have a positive effect...
Full house at upcoming IPPE in Atlanta True to tradition, from 27-29 January, 2015, Atlanta, GA, USA will again host the global poultry business. All...
Breeder management: Do not forget the males Trace minerals play an important role in broiler breeder nutrition. These essential nutrients improve breeder...
Spiking reduces fertility drop in older poultry flocks Aging hens physiologically need to be mated more often to sustain the same level of fertility as a flock of 35...
Intelligent cutting 2.0 maximises efficiency The new experimental robotic, intelligent cutting and deboning system of GTRI, uses machine vision and robotics...
Keep the processing plant clean Food contamination easily occurs at the origin, read the processing plant. Inhibitory preservatives may extend...
Poultry roads lead to Atlanta True to tradition, from 28-30 January next year, Atlanta, GA, USA will once more be the capital city of the...
Smoothly moving broilers from farm to shackle Market-age broilers are moved to the plant to be slaughtered across a set of operations, known as pre-slaughter....
Strategies for reducing feed costs Reduced feed costs lead to improved production efficiency and profitability of poultry enterprises. Feeding and...
Robot and 3D imaging to automatically debone poultry Researchers at the Georgia Tech Research Institute (GTRI) are developing an intelligent cutting and deboning...
Changing times for the global poultry industry True to tradition, the International Poultry Exposition (IPE) will again be held in Atlanta, GA, USA during the...
Cone line screening: Improved yield, no bones about it! Researchers at the Georgia Tech Research Institute perform in-plant tests of a cone line screening system. This...
Good water quality is the basis for good bird performance Chickens and other birds are bred for high performance - converting feed as efficiently as possible into animal...
IPE creates a World of Opportunities The organizers of the 2008 International Poultry Expo and International Feed Expo expect to see more visitors...
Busy first day of IPPE in Atlanta The International Production & Processing Expo (IPPE), consisting of the International Poultry Expo,...
Positive atmosphere and good attendance at IPE 2011 The international poultry scene met again last week at the annual International Poultry Expo (IPE) in Atlanta,...