AI worsens Polish poultry export crisis Polish veterinary agencies reported a new outbreak of HPAI in the Siedlce poviat area on a turkey farm with over...
EU: Poland continues to lead in turkey production Although turkey meat accounts for only 14% of total Polish poultry production, Poland has been the EU’s largest...
Covid-19 pandemic costs Polish poultry export dearly In January-July of 2020, Polish poultry companies lost PLN 675 million (US$ 173 million) on exports due to the...
Poland’s poultry sector suffers because of the Covid-19 Europe’s largest broiler meat producer, Poland could see its poultry industry collapsing because of the Covid-19...
Will Poland remain the EU’s largest poultry meat producer? As a result of growing demand, a USDA report estimates that in 2020, Polish chicken meat production will reach...
EU steps up AI control measures The European Union has adopted protective measures in relation to outbreaks of highly pathogenic avian influenza...
Bird flu Poland not contained The highly pathogenic avian flu virus that was diagnosed on new years eve at a poultry farm in Poland appears to...
Biosecurity and risk factors for production diseases in... Poor floor quality and a failure to stop visitors from entering poultry units are two areas where broiler...
Fipronil: Greater action needed on egg sourcing standards Food companies need to stand up for the safety of their customers and take greater action on egg sourcing...
Link antibiotics and internal bacteria researched Levels of antibiotic resistance in the intestinal tracts of broilers and pigs are linked to antibiotic usage,...
EU short-term outlook for poultry remains strong Poultry production in the European Union rose by nearly 4% in the first quarter of the year due to fewer...
Poland: Recall of 4 million eggs still being investigated Investigations are continuing into the recall of more than 4 million eggs in Poland that were contaminated with...
European farmers more upbeat about prospects The results of the latest DLG Trendmonitor Europe survey, conducted this spring by the German Agricultural...
Poland maintains poultry lead in EU Poland remains the major producer of poultry meat in the European Union with total poultry production estimated...
IRTA: Strategies for improving broiler feed conversion Initial studies carried out on broilers and finishing pigs have allowed the identification of feeding strategies...
France leads Europe’s organic poultry sector The greatest number of farm animals kept under organic conditions in the European Union are poultry, with just...
Pros and cons of using phages The world of health and nutrition is currently wondering how to tackle issues related to antibiotic resistance....
EU must help to protect the food chain Having the job of protecting the food chain from disease is like being an air traffic controller: no one notices...
Case Study: Poland doubles its poultry production Poland has become one of the major producers of poultry meat in the European Union with production doubling over...
Dutch quality ducks The Dutch duck farmer Erik Staal spends a lot of time making sure his animals are of high quality and uniform....
Poultry people on the move The global poultry industry is always on the move - and so are the people who work in the industry.
Challenges in turkey breeding A turkey is not a broiler and should therefore be treated differently with regards to breeding and nutrition....
Agromars gets approval for poultry meat exports to EU Ukraine poultry producer Complex Agromars has finally received permission to supply poultry products to European...
France returns as major EU turkey producer France held the lead in EU turkey production for quite some years, but other countries also geared up and France...
Understanding consumers and managing costs Approximately 400 of the egg industry’s business leaders gathered in Cape Town, South Africa in September this...
Higher value of NSP enzymes with an eye on high raw... A study based on optimisation of “broiler grower” formula proves the economic benefits of NSP enzymes,...
Polish industry expanding since EU accession Complying with political reforms in the late 80s and voting in favour of accession to the EU has impacted the...
Expoaviga consolidates its international position The Spanish international livestock show "Expoaviga" enjoyed more visitors than two years ago and many of them...
Adros preparing to produce for export Adros Sp. z.o.o. is one of Poland's most modern poultry slaughterhouses. It was established in Dobrazyca in 2002...
Continuous growth in Polish poultry industry Poland is known as a major producer of agricultural products. Their potatoes and sausages are known all over...
Changing profitability of Polish poultry production Poultry production in Poland is one of the strongest and most profitable branches of national agriculture....