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Public meetings held for poultry industry
Public meeting will soon be taking place to discuss
issues related to public health-based slaughter inspection systems for slaughter
and processing establishments.
The USDA's Food Safety and Inspection Service (FSIS) have announced that
the National Advisory Committee on Meat and Poultry Inspection (NACMPI) will
hold public meetings from 5-6 Feb.
The meeting will take place from 8:45 am - 5:15 pm on Tuesday 5 Feb and
Wednesday 6 Feb. All committee and subcommittee meetings will be held at the Key
Bridge Marriott, 1401 Lee Highway, Arlington, Va.
Issues to be discussed include the planned public health-based slaughter
inspection system for young chickens and how a similar approach could be used
for inspection in processing and other slaughter establishments.
Related links:
National Advisory Committee on Meat and Poultry Inspection
(NACMPI)
Editor WorldPoultry
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