Thailand to expand domestic egg consumption
The Thai egg industry is tackling the problem of low local egg consumption
and is talking to the government, in a bid to get their support and investment
money, to refloat a cooperative export-focused powdered-egg
This article can also be found at World Poultry Volume 18 number 9. To view
the article online simply click on the link below.
Keywords: Thailand, eggs, consumption, egg
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