France leads poultry production in the EU

01-02-2006 | |

France has retained its position as the leading poultry meat producer in the expanded EU-25 market. Overall, however, French production levels of both poultry meat and eggs have decreased.

This article can also be found at World Poultry Volume 22 number 2. To view the article online simply click on the link below.


Keywords: France, market, poultry, meat, eggs


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