In the 9th edition of Poultry World 2018 our editors travel all around the world to give you the latest insights into the poultry industry.
We are present at the Avec meeting in Vienna Austria, cover the IEC conference in Kyoto Japan and travel with Lohmann Tierzucht on their distributors meeting. Practical information on how to make the most of your flock is added to a more holistic view on trade and trends.
Furthermore, expert Roger Banwell will trigger you to rethink the golden rules of incubation and focus on the bigger picture of incubation.
In France, Poultry World visits broiler farmer Stéphane Dahirel, who opts for heavy birds to cater the needs of McDonalds.
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