Sustainable poultry production webinar now on demand

24-11-2021 | | |
Webinar host and Poultry World editor, Fabian Brockotter, is joined in studio by Ruud Zanders (Kipster) and Lukas Bauer (Evonik).
Webinar host and Poultry World editor, Fabian Brockotter, is joined in studio by Ruud Zanders (Kipster) and Lukas Bauer (Evonik).

Tune in to our on-demand webinar to get up to speed on the latest insights on sustainable poultry farming. Poultry farming is one of the most sustainable ways of producing animal protein. That said, improvements are possible. Check it out for free; register to watch.

Click here to watch the sustainable poultry production webinar

This webinar, in cooperation with R2 Agro, Kipster and Evonik, was aired live on our Poultry World webinar channel and is now available to view on demand.

Webinar host and Poultry World editor, Fabian Brockotter, is joined via live video feed by Grete Brunsgaard, head of product development, application, and quality assurance at R2 Agro, and studio guests Ruud Zanders, owner of the Kipster layer system, and Lukas Bauer, manager technical consultancy at Evonik.

Sustainable poultry production webinar highlights:

  • Experiences of Ruud Zanders about a revolutionary way of farming, the role of animals in feeding the world, animal welfare and how Zanders put his vision into practise.
  • How R2 Agro uses natural performance enhancers in broiler production.
  • The impact of guanidinoacetic acid supplementation on the profitability and sustainability of broiler production.

Click here to watch the sustainable poultry production webinar

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Brockotter
Fabian Brockotter Editor in Chief, Poultry World
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