ventilation

The opening of the inlets should always match the fan capacity and generally have a minimum opening of 5 cms (about the width of two fingers) to produce an optimal air jet. Photo: Cobb

30-12-2022 | Article

Optimising winter ventilation for broilers

Spotlight on ammonia reduction strategies for poultry producers

02-06-2022 | News

Spotlight on ammonia reduction strategies for poultry producers

Ventilation is a critical component in intensive poultry production. Controlling ventilation fans with variable speed drives boosts safety, productivity and sustainability. Photo: ABB

23-11-2021 | Article

Effective ventilation boosts safety, productivity and sustainability

With unseasonal increases in temperature forecasted it is important for all poultry producers to ensure their ventilation systems are in working order. Photo: Bart Nijs

01-03-2021 | News

Preparing for warmer weather in Influenza Protection Zones

With over 20 innovations with a focus on the reduction of pressure on the environment Space shows that the agro-ecological transition is already under way. Photo: Fabian Brockötter

09-10-2019 | Article

Climate takes centre stage at Space 2019

Photo: Hubbard

09-10-2019 | Article

Addressing seasonal effect on slower growing chickens

Photo: Bert Jansen

17-06-2019 | Article

Transporting turkeys in challenging conditions

"Farmers should be thinking more about how moisture levels are controlled, according to the University of Georgia s Brian Fairchild. Photo: Jake Davies

07-06-2019 | Article

Managing moisture to maximise broiler performance