Prof Svihus: Optimising feed efficiency and reducing feed costs

11-09-2023 | Updated on 21-02 |Partner | Article

Animal nutrition has become more efficient due to precise research over the years and the journey in precision nutrition needs to be continued, according to nutritionist and researcher Prof Birger Svihus.

Prof Svihus works for the Faculty Bio Sciences at the Norwegian University of Life Sciences in Norway and is an expert in poultry nutrition. In this episode of Future Feed Talks we discuss strategies to reduce feed costs and optimise feed efficiency in a volatile market and talk about the role of precision nutrition.

Take a look at the full interview here
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