On demand: Webinar on Guanidino acetic acid in broiler diets

22-03 | |
On demand: Webinar on Guanidino acetic acid in broiler diets

Now available on demand, the Poultry World exclusive webinar in cooperation with our partner Evonik.

In this webinar 3 expert speakers take a deep dive into Guanidino acetic acid in broiler diets, explaining the metabolic background, practical use and research findings. Learn from real-life experiences of customers worldwide how GuanAMINO®, the brand name for GAA, helps broiler producers enhance their sustainability efforts and improve overall profitability and health.

Watch this truly international and interactive webinar on Guanidino acetic acid in broiler diets

Speakers

  • Lukas Bauer
    Manager Technical Consultancy at Evonik
    Topic: ‘The metabolic background of GAA supplementation in broiler diets
  • Peter Chrystal
    Nutritionist at Complete Feed Solutions, Australia/New Zealand
    Topic: ‘The benefits of GAA on the 3 pillars of sustainability
  • Henco Leicester
    Technical Manager at Telwiedre Voere South Africa
    Topic: ‘Practical implementation of Guanidino acetic acid in broiler diets

Watch this truly international and interactive webinar on Guanidino acetic acid in broiler diets

Brockotter
Fabian Brockotter Editor in Chief, Poultry World



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