canada

Under Canada’s supply management system, poultry farmers are not vertically integrated into the processing and further processing industries. Photo: Henk Riswick

17-08 | Article

Solid demand for chicken meat in Canada

It is believed that the new Bill would strengthen and protect Canada’s system of supply management and present the opportunity to champion growth within Canada’s agricultural sector. Photo: Freepik

26-07 | News

Canada’s poultry and egg farmers welcome new Bill on trade

The new poultry research centre will aim to advance research and innovation in the poultry sector. Photo: Ronald Hisink

16-05 | News

New poultry research centre in Ontario, Canada

Jon Krahn's family started egg farming in 1951 and expanded their business to broiler and turkey production. Photo: Sandy McKellar

01-09-2021 | Interview

Different ways to farm eggs

Canadian egg farmers have reduced energy use by 41%, while also generating power via solar panels. Photo: Peter Roek

25-06-2021 | Article

Blueprint for sustainable egg production

A total of 1.5 billion kg of chicken, turkey and stewing hens were produced in Canada in 2020. Photo: Capri23 auto

07-06-2021 | News

Poultry meat holds steady in Canada in 2020

The new barn is a single-storey building making operations easier. Photo: Prinzen

19-08-2020 | Article

Farm report: Producing broilers under quota regulations

The drop in chicken meat demand resulting from the closure of the food service sector during the Covid-19 pandemic was only partially offset by increased demand in the retail sector. Photo: Kaique

08-06-2020 | News

Covid-19 sees Canada cut poultry production

Photo: Bert Jansen

17-12-2018 | News

Feather pecking advice for laying hen management

LCA s can help a whole industry determine which aspects of its production are most efficient and where there is room to boost efficiencies. Photo: Bert Jansen

05-12-2018 | Article

Poultry production under the microscope