On-demand: Webinar on global vs local sourcing Should feed producers source their raw materials globally or locally? A recent webinar that touched on this...
Bird flu found in western part of Germany On a backyard farm in the western part of Germany, the Baden-Wurttemberg province, high pathogenic H5N8 bird flu...
Germany concerned about antibiotic levels in poultry sector The German Federal Government has expressed concerns about levels of antibiotics in poultry following the...
Launched: Method to identify gender in hatching eggs Millions of day old male chicks will no longer need to be gassed following the launch of a market-ready method...
Brexit drives turkey company business to Europe Concerns about the threat of cheap imports, border controls, lack of available seasonal labour and a growing EU...
Fipronil: Greater action needed on egg sourcing standards Food companies need to stand up for the safety of their customers and take greater action on egg sourcing...
Chicken feathers – giving waste a new life A Spanish company is looking to use chicken feathers as a form of plastic to give a traditional waste by-product...
Link antibiotics and internal bacteria researched Levels of antibiotic resistance in the intestinal tracts of broilers and pigs are linked to antibiotic usage,...
German egg producers: prices must rise because of drought German egg producers call on supermarkets for price rises.
EU short-term outlook for poultry remains strong Poultry production in the European Union rose by nearly 4% in the first quarter of the year due to fewer...
Consumer theories about modern poultry farming systems German consumers tend to blame the industrialised agri-food system rather than farmers for perceived problems...
Poland: Recall of 4 million eggs still being investigated Investigations are continuing into the recall of more than 4 million eggs in Poland that were contaminated with...
German free range farm achieves 500 eggs in 100 weeks A German free-range farm has become the first commercial laying unit to breach the 500 eggs in 100 weeks milestone.
IEC: Global standards for animal health and welfare vital Global standards for animal health and welfare, which are being established by the World Animal Health...
Japanese authorities battle bird flu outbreak Japanese authorities have culled 92,000 chickens following the discovery of the highly pathogen H5 avian...
IEC - global database of animal welfare legislation launched The International Egg Commission (IEC) has launched a global database of animal welfare legislation.
Animal Protection and Ostriches in the EU The EU Council Directive 98/58 "concerning the protection of animals kept for farming purposes" states that...
New sheds offer precise airflow control A farm energy firm has adapted technology more commonly found in cooling data server farms than broiler units,...
EU must help to protect the food chain Having the job of protecting the food chain from disease is like being an air traffic controller: no one notices...
Incredible technological advance Sometimes one runs into things that are really mind blowing. One example of that is technology that can...
German parliament rejects male chick cull ban The German parliament has voted down the proposed ban on culling male chicks, instead opting to stick with the...
Latest issue: How did AI in France get out of control The first edition of World Poultry for 2016 is now online. The areas highlighted in this edition include; the...
Biosecurity on the edge of Berlin Close to one billion eggs. That`s the annual production of SVB, a gigantic layer site just 30 kilometres...
Focus on key traits in layers Gather an audience of layer distributors and hatchery experts from around the world and you can be assured that,...
Dutch quality ducks The Dutch duck farmer Erik Staal spends a lot of time making sure his animals are of high quality and uniform....
Influence of two-hand catching methods in broilers In poultry production most steps are mechanised, whereas broiler catching is typically done by hand, since...
Poultry people on the move The global poultry industry is always on the move - and so are the people who work in the industry.
Getting to grips with avian influenza If one looks at the overview of the world organization for animal health (OIE) concerning outbreaks of avian...
Meeting water discharge limits at the poultry plant Poultry processing involves the use of quite some water, in the case of the new plant of Celler Land...
Reviewing 50 years in the egg industry The International Egg Commission (IEC) is a unique organisation that is keeping track of worldwide egg...
Containing AI with fingers crossed The poultry business is a professional global industry. Nothing new, we all know that. Everyone involved does...
Boosting performance through production and plant... Producing and slaughtering broilers are not two separate stand-alone activities. The opposite is true. Close...
Mapping H5N8 across Europe Just when poultry producers in western Europe thought avian influenza was a thing of the past it strikes. World...
PHOTO REPORT: Eurotier 2014 This year’s EuroTier is an edition without the World Poultry Show. But does that mean there is absolutely no...
EuroTier 2010 Hanover - Germany The whole animal husbandry world gathers this week in Hanover, Germany, for the biannual exhibition of EuroTier....