The Industry&Markets

MHP is exporting around 1,000 tonnes of chicken per day, approaching pre-war levels. Photo: MHP
15-06 | News

MHP’s capacity utilisation ratio drops to 80-85%

Photo: Daniel Azevedo
10-06 | News

Expansion of Brazil’s organic poultry pioneer

Efficient production is key to further improve sustainable poultry production, however, consumer welfare demands are moving in the opposite direction. Photo: Bertil van Beek
08-06 | Expert opinion

Can the poultry industry meet its future needs sustainably?

Insect protein is emerging as a potentially cost-effective source of protein. Photo: Minh Trí Nguyễn
07-06 | News

Insects continue to draw interest as soya/fishmeal alternative

Technology 4.0 can improve poultry processing efficiency and optimise material yield through the integration of cyber-physical systems and wireless communication technologies that track poultry production in real-time.
06-06 | Article

Technology 4.0 transforms poultry processing

Poultry World edition 4 of 2022 is now online
06-06 | News

Poultry World edition 4 of 2022 is now online

EU pouttry meat will have to be produced in an increasingly sustainable and environmentally friendly way. Photo: Dick van Doorn
04-06 | Article

Global perspective on poultry investment

Consumer spending on organic production is on the rise. Photo: Igor Ovsyannykov
03-06 | News

Organic poultry farming on the rise in the UK

Agricorp International decided to do something about the chicken shortage in Nigeria and is investing over 20 billion Nigerian naira (NGN 20bn) in its production. Photo: Agricorp
03-06 | Article

Huge demand for chicken in Nigeria

Farmer Focus only sells organic chicken that’s certified humane, gluten-free, halal and raised on independent family farms. Photo: Farmer Focus
01-06 | Article

Trends affecting poultry farmers in the US and beyond




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